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Antony James Recruitment Ltd
London
A core client for Anthony James recruitment in the heart of London is seeking a Head Chef to join their team permanently for their site with a salary of £50,000 - £60,000 on offer. This role comes with a great perks package and the opportunity to work with an established chain that is on the up and up. What does the role entail? Your role as the H
Job Source: Antony James Recruitment LtdWagamama
Harlow
head chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we’re looking for a head chef to join us on our continuous journey of
Job Source: WagamamaTonic Talent Ltd
London
Head Chef, £55,000 per annum, B&I Production, Central London Why should you join our client's business as Head Chef: Salary up to £55,000 per annum (Negotiable) Excellent Training & Development Career Progression Private Healthcare Life Assurance Free Car Parking Free meals on duty Workplace Pension Cycle to work scheme Tonic are excited to be recr
Job Source: Tonic Talent LtdTonic Talent
City of London
Head Chef - Catering & Events Business - circa £50,000 basic salary + bonus - RELOCATION TO Birmingham B76 - growing business Tonic are looking for a chef with a strong events background from the LONDON market to lead our clients business located just outside Birmingham. What's in it for the successful Head Chef? Circa £50,000 basic salary (depe
Job Source: Tonic TalentTalent Hive
Brentwood
The Company: A company operated by industry professionals, all senior management including Operations Managers are genuine foodies. Nationally recognised group with numerous awards for innovation & quality. Excellent growth plans and has shown YOY growth for the past three years. Market leading within the B&I contract catering sector. The Package:
Job Source: Talent HiveAnonymous
Dartford
We are on the hunt for a passionate, creative Head Chef to join the pre-opening team for a new all-day and late-night venue concept arriving in East London in June. Featuring multiple, unique food and drink concepts, co-working spaces, well-being classes, art installations and a dynamic cultural programme, this huge multi-level space will see entr
Job Source: AnonymousLaine Pub Company
Dartford
The Great Exhibition is your favourite local pub. With authentic service, a great drinks offer and a fresh, premium pub food menu, we offer the community of East Dulwich (and beyond) a place to relax, have fun and a safe space to be themselves. Just off Lordship Lane, we're a little tucked away but are well known by locals for our pub quizzes, keyb
Job Source: Laine Pub CompanyASK Italian
Billericay
Role: Head Chef / Kitchen Manager Pay: Up to £15.50 per hour, including benefits, plus bonus. Hourly Rate breakdown: Up to £14.00 per hour, plus £1.50 per hour tronc average. Commutable from Brentwood, Rayleigh, Southend-on-Sea, Wickford At ASK Italian our people are at the heart of everything we do. ASK Factor is who we are and how we showc
Job Source: ASK ItalianBrentwood
Head Chef - Italian Restaurant
Location: SE1 Salary: £55,000 Hours: 48 hours per week, 5 days, 7 shifts (3 singles/2 doubles)
Smyth & Co. is proud to present this esteemed Italian restaurant located in the heart of London that is seeking a talented and experienced Head Chef to lead its culinary team. Known for its authentic Italian cuisine and vibrant atmosphere, this is a beloved dining destination in the city.
About the Role: As the Head Chef, you will be responsible for overseeing the kitchen operations and ensuring the highest standards of food quality, presentation, and service. With a focus on Italian cuisine, you will lead a team of passionate chefs in creating delicious dishes that delight our guests' palates. Your leadership, creativity, and attention to detail will be instrumental in maintaining this restaurant's reputation for excellence. Key Highlights:
Closed on Christmas and New Years
Early Close (4PM on Sundays)
Training Masterclasses from renown executive chef
Supplier Trips
Career Development
Key Responsibilities:
Lead and manage the kitchen team, including hiring, training, and scheduling staff.
Develop and execute creative and seasonal menus inspired by Italian cuisine.
Ensure efficient and smooth kitchen operations, maintaining high standards of cleanliness, organization, and food safety.
Monitor inventory levels and order supplies to meet demand while minimizing waste.
Collaborate with management to develop strategies for improving food quality, service, and profitability.
Oversee special events and catering operations as needed.
Requirements:
Previous experience as a Head Chef or Sous Chef in a high-volume restaurant, preferably with a focus on Italian cuisine.
Strong leadership skills and ability to motivate and inspire a team.
Extensive knowledge of Italian ingredients, cooking techniques, and culinary traditions.
Excellent organisational and time-management skills, with the ability to thrive in a fast-paced environment.
Passion for delivering exceptional dining experiences and a commitment to quality and excellence.
Flexible schedule, including weekends and holidays.
If you are a talented chef with a passion for Italian cuisine and a proven track record of success in high-volume restaurants, we invite you to apply for the Head Chef position. Note: Must have a right to work in the UK
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Head Chef jobs in Brentwood
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