ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
If the problem persists, please contact us with your issue.
You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.
Nightcap PLC
Central London
Restaurant Manager - Piano Works What's in it for you? We expect to offer a salary in the region of £33,000 - £37,000 per annum depending on experience Exciting bonus scheme so you share in the business success. Bespoke training and development, giving you all the tools for success. An amazing 50% discount on food and drink across all our awesome v
Job Source: Nightcap PLCTroubadour Theatres Limited
Wembley
Job Description Restaurant Manager - Studio Five - Wembley Park Theatre We are seeking an experienced Restaurant Manager to join the team at Studio Five at Wembley Park Theatre. The ideal person will be a confident leader and communicator, who is passionate about developing the team and setting high standards. Proactive in finding new ways to
Job Source: Troubadour Theatres LimitedArcade
London
Job Description Restaurant Manager - Arcade Food Hall Arcade Food Hall are seeking an experienced Restaurant Manager to join their team. The successful candidate will be as passionate about all things food, drink and service as us and have bags of enthusiasm. This is a fantastic opportunity for anyone seeking a new role as Restaurant Manager to
Job Source: ArcadeTroubadour Theatres Limited
Wembley, England, United Kingdom
Restaurant Manager - Studio Five - Wembley Park Theatre We are seeking an experienced Restaurant Manager to join the team at Studio Five at Wembley Park Theatre. The ideal person will be a confident leader and communicator, who is passionate about developing the team and setting high standards. Proactive in finding new ways to engage and excite ou
Job Source: Troubadour Theatres LimitedH & C Solutions
South East London
Job Title: Restaurant Manager We are seeking a experience manager to join a fast-paced steak house close to London Bridge. The restaurant prides itself on using the very best cuts of meat across all their menu. As a Restaurant Manager, you will play a vital role in leading and training all team members to ensure that a memorable dining experience i
Job Source: H & C SolutionsGLX FOOD LTD
London
Job Description Job Title: Food and Beverage Manager Location: London, UK, SE1 0SW Company: GLX FOOD LTD - a premium Chinese restaurant with a private club Job Description: GLX FOOD LTD is seeking a skilled and experienced Food and Beverage Manager to join our team. The ideal candidate should have a strong understanding of Chinese cuisine and
Job Source: GLX FOOD LTDGerman Gymnasium
Dartford
The Role: Restaurant Manager The Restaurant: German Gymnasium The Location: Kings Cross, 1 King's Blvd, London, N1C 4BU The Salary: Competitive salary The Hours: 48 Hours Per Week Why work for us: Top rate industry leading pay Discount in all of our restaurants 40% off all day, every day Exclusive discounts and cashback options at a range of reta
Job Source: German GymnasiumH & C Solutions
South East London
Job Title: Restaurant Manager We are seeking a experience manager to join a fast-paced steak house close to London Bridge. The restaurant prides itself on using the very best cuts of meat across all their menu. As a Restaurant Manager, you will play a vital role in leading and training all team members to ensure that a memorable dining experience i
Job Source: H & C SolutionsEast London
Job Title: Restaurant Manager
Location: E1 Central London
Salary: £40,000 - £43,000 per annum
Hours: Full-time, 45 hours per week
About Us:
We are a dynamic and thriving brasserie-style restaurant dedicated to delivering exceptional dining experiences to our guests. Situated in a vibrant location, we pride ourselves on our commitment to quality ingredients, impeccable service, and a welcoming atmosphere. As we continue to grow, we are seeking a passionate and experienced Restaurant Manager to join our team and contribute to our ongoing success.
Role Overview:
As the Restaurant Manager, you will play a pivotal role in overseeing the day-to-day operations of our establishment. Your primary focus will be on maintaining high standards of service, ensuring customer satisfaction, and maximizing profitability. You will lead by example, inspiring and motivating our team to deliver excellence in all aspects of their roles.
Key Responsibilities:
Manage all aspects of the restaurant's daily operations, including staffing, inventory management, and financial performance.
Recruit, train, and supervise front-of-house staff to uphold our service standards and create a positive working environment.
Develop and implement strategies to enhance guest satisfaction, including managing reservations, handling guest feedback, and resolving any issues or complaints promptly.
Monitor and control costs to achieve budgetary targets while maintaining quality and consistency.
Collaborate with the culinary team to create seasonal menus and promotions that reflect our commitment to fresh, locally-sourced ingredients and innovative cuisine.
Maintain compliance with health and safety regulations and ensure adherence to food hygiene standards at all times.
Foster strong relationships with suppliers, vendors, and other stakeholders to support the smooth operation of the restaurant.
Qualifications and Experience:
Proven experience as a Restaurant Manager or similar role in a brasserie-style dining establishment.
Excellent leadership and interpersonal skills, with the ability to inspire and motivate a diverse team.
Strong business acumen and financial management abilities, including budgeting, forecasting, and cost control.
Exceptional customer service skills and a passion for delivering memorable dining experiences.
Knowledge of food and beverage operations, including menu planning, ordering, and inventory management.
Familiarity with restaurant management software and systems.
Relevant qualifications in hospitality management or a related field are desirable.
Benefits:
Competitive salary (£40,000 - £43,000 per annum)
Opportunity to work in a dynamic and collaborative environment
Career development and training opportunities
Staff discounts on food and beverages
Pension scheme
Employee perks and incentives
If you are a dedicated and experienced Restaurant Manager looking for a new challenge in a vibrant dining environment, we would love to hear from you. Please submit your CV to Zebulun at host staffing.
TPBN1_UKCT
Restaurant Manager jobs in East London
ⓘ There was an unexpected error processing your request.
Please refresh the page and try again.
If the problem persists, please contact us with your issue.
You can always manage your preferences and update your interests to ensure you receive the most relevant opportunities.
Get ready to discover your next great opportunity.