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Royal British Legion Trading Ltd
Burton-On-Trent
The Role At the National Memorial Arboretum, we believe in building on potential. As a Sous Chef your ability to ensure the prompt service and provision of all meals and services at the required times in line with the Food Services Strategy could have a real impact on people's lives. The Arboretum is the UK's year-round centre of Remembrance and pa
Job Source: Royal British Legion Trading LtdTurtle Bay
Warwick
Sous Chef Birmingham Brindley Place - 4 day working week! Were looking for an Sous Chef to join our Turtle Bay Family in Birmingham Brindley Place. Sous Chefs are our next generation of Head Chefs! They lead by example to inspire our kitchen teams and make sure that everythings in place to bring fiery jerk flavours to our restaurants! As a Sous
Job Source: Turtle BayJubilee Hospitality
Birmingham
Sous Chef - £42k* Package Stunning Hotel Straight Shifts Highlights of this Sous Chef role: Salary £38,000k + Tronc City centre location 100 bedrooms Closed Christmas Straight shifts Working with an Executive Head Chef, Head Chef and Sous Chef Banqueting team/restaurant team/pastry team/breakfast team All fresh, seasonal and locally sourced food
Job Source: Jubilee HospitalityJubilee Hospitality
Wolverhampton
Sous Chef Famous Venue Salary up to £35k Sous chef job near Wolverhampton highlights: Salary £32,000 - £35,000 per year, depending on experience + Tips contract 45 hour - Overtime is veryunusual Work - Life balance: 5 days per week, 3 evening shifts and 2 morning shifts (finish at 16.00). No split shifts , straight shifts only 1 weekend day off p
Job Source: Jubilee HospitalityTurtle Bay
Birmingham
Sous Chef Birmingham Brindley Place - 4 day working week! Were looking for an Sous Chef to join our Turtle Bay Family in Birmingham Brindley Place. Sous Chefs are our next generation of Head Chefs! They lead by example to inspire our kitchen teams and make sure that everythings in place to bring fiery jerk flavours to our restaurants! As a Sous
Job Source: Turtle BayTurtle Bay
Solihull
Sous Chef Birmingham Brindley Place - 4 day working week! Were looking for an Sous Chef to join our Turtle Bay Family in Birmingham Brindley Place. Sous Chefs are our next generation of Head Chefs! They lead by example to inspire our kitchen teams and make sure that everythings in place to bring fiery jerk flavours to our restaurants! As a Sous
Job Source: Turtle BayThe Red Lion
Stafford
Are you passionate about creating culinary masterpieces??As a Sous Chef at? The Red Lion , you will be an integral part of our kitchen team, contributing to the creation of exceptional dining experiences. The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, present
Job Source: The Red LionGateway Hospitality Recruitment
Birmingham
Excellent New Sous Chef Opportunity at Popular Restaurant A Fantastic opportunity had arisen at our client based in the Nuneaton & Hinckley area for a Sous Chef to work in their all fresh produce restaurant. The kitchen prepares meals for lunch and dinner service using all fresh produce. The kitchen uses all fresh, seasonal produce and everything i
Job Source: Gateway Hospitality RecruitmentSutton Coldfield
Sous Chef, £38,000 per annum plus tips, Busy, Fresh Food Restaurant, Sutton Coldfield Whats in it for the successful Sous Chef... Salary of £38,000 per annum plus tips
48-hour week
Free parking on-site
Our client is a stable and growing company
All meals on duty
Contributory pension scheme
Discounts on food and drink
Personal career development
Tonic are recruiting for a Sous Chef to join our client's fresh food restaurant near Sutton Coldfield. The menu offers modern, casual dining with a real focus on quality. Youll need experience within high-volume restaurants, managing large teams and overseeing busy services! As Sous Chef you'll be the heartbeat of the kitchen, supporting, training and developing the junior chefs. What are we looking for in Sous Chef candidates... Excellent length of service and loyalty shown to previous employers
At least 2 years at Sous Chef level
Fantastic people management skills someone who inspires those around them
Someone who strives for perfection
A collaborative, positive and engaging personality
Experience with high volume, big numbers, and real quality
TPBN1_UKCT
Sous Chef jobs in Sutton Coldfield
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