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Platinum Recruitment Consultancy
West End, London
Role: Senior Sous Chef Location: Central London Salary / Rate of pay: £56,000 to £58,000 Platinum Recruitment is working in partnership with a forward-thinking fine dining Restaurant with a Michelin star in Central London, and we have a fantastic opportunity for a Senior Sous Chef to help guide the kitchen team. What's in it for you? The followi
Job Source: Platinum Recruitment ConsultancyGordon Ramsay Restaurants
London Area, United Kingdom
We are looking for a Senior Sous Chef to join a passionate and talented kitchen team at the amazing River Restaurant by Gordon Ramsay at the iconic Savoy Hotel The River Restaurant by Gordon Ramsay is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of The Savoy, London. The River Restaurant showcases the ve
Job Source: Gordon Ramsay RestaurantsGordon Ramsay Restaurants
London Area, United Kingdom
We are looking for a Senior Sous Chef to join the back of house team at Bread Street Kitchen & Bar St Paul’s. Bread Street Kitchen St Paul’s is a bustling restaurant in the heart of The City, with large and breath-taking space, providing real round the clock dining and drinking - whether it’s after work drinks or a large group dinner this rest
Job Source: Gordon Ramsay RestaurantsWagamama
London
senior sous chef | full time at wagamama, we’re an eating house for the soul. with over 165 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we’re looking for a senior sous chef to join us on our continuo
Job Source: WagamamaGordon Ramsay Restaurants
London
Job Description We are looking for a Senior Sous Chef to join a passionate and talented kitchen team at the amazing River Restaurant by Gordon Ramsay at the iconic Savoy Hotel The River Restaurant by Gordon Ramsay is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of The Savoy, London. The River Restaura
Job Source: Gordon Ramsay RestaurantsGreycoat Lumleys
London
An exciting and rare opportunity has become available to work for a leading and pioneering Luxury catering company. Renowned for delivering exceptional food, beautifully crafted menus and exquisite plating. You will be able to work in some of London’s most iconic buildings ranging from Palaces, Museums, Galleries and Guildhalls to list just a few.
Job Source: Greycoat Lumleyswagamama
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senior sous chef | full time at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life we’re looking for a senior sous chef to join us on our continuou
Job Source: wagamamaAdditional Resources Ltd
United Kingdom
Senior Sous Chef Location: Dungannon, Tyrone Salary: £35k - £40k + Excellent Benefits Job Type: Full-Time, Thursday - Sunday The Client: Our client is a well-established hotel, renowned for providing guests with outstanding meals made from fresh, locally sourced ingredients. The Role: As a Senior Sous Chef , you will collaborate closely with the H
Job Source: Additional Resources LtdLondon
senior sous chef | full time
at wagamama, we’re an eating house for the soul. with over 160 uk restaurants and growing, our purpose is to nourish the world from bowl to soul. inspired by fast-paced, japanese ramen bars since 1992. a celebration of asian food brought wagamama to life
we’re looking for a senior sous chef to join us on our continuous journey of true nourishment
the role |
as a senior sous chefat wagamama you'll be an integral part of our restaurant leadership team, supporting the head chef to in leading your kitchen team the wagamama way. you’ll live + breath our people promise, values and embody core leadership behaviours. you’ll be responsible for ensuring that every dish served by the kitchen team meets our high standards. you’ll look after the development and growth of your team, ensuring they are engaged, motivated, and high performing
our perks + quirks |
bonus scheme | up to £3,000 a year bonus opportunity
£36.96 average tips per week*
pension scheme
dedicated 6-week training programme
dry-cleaned chef whites provided every shift
£14 - £25 of free food allowance on every shift
50% discount at wagamama + 30% off all other trg brands with family and friends
internal progression opportunities | fully funded apprenticeship programmes to support your growth
28 days holiday
kintsugi wellness | access to councillors, cycle to work scheme, discounted gym + leisure
family friendly policy | any expectant person or anyone adopting a child will receive 26 weeks full pay + 13 weeks half pay
financial wellbeing support | access to loans repaid through your salary for those ‘strapped for cash’ moments in life
what we look for |
a head chef or senior sous chef with experience leading a kitchen team, driving performance through positive behaviour + actions in a fast paced + complex environment
a strong communicator that has real conversations with consideration + care, ensuring your team feel heard + supported
experienced in ensuring your kitchen’s food, health and safety standards are spotless
experienced in understanding the financial performance of a kitchen including gp and stock control
experienced in managing the labour cost of your team, reacting to changing demands where necessary
an individual who leads to inspire and engage their team to nourish + flourish in their role and career
passionate about creating an inclusive environment where your team feel respected + that they belong
a forward-thinking problem solver, able to think on your feet and make quick decisions
the wagamama way |
kaizen , meaning ‘good change’, is the philosophy that sits at the core of who we are. it shapes every dish we create and pushes us to find better ways in all we do. our food, how we think, how we work, it has to be fresh. committed to championing change in both our communities + the impact on the planet
three whole decades of acting different, we don’t conform, we celebrate difference. appreciating personality over perfection . welcoming everyone and their unique story to our benches. we promise to have your back. working together to build close bonds of trust + support. creating safe spaces where we can have real conversations with open hearts + open minds
all we ask is for you to dish up what makes you different?
be you, be wagamama
wagamama is proudly part of disability confident
*100% of tips go to our teams. average tips are based on back of house management positions across all our uk restaurants between 5/6/23 + 2/7/23. actual tips by restaurant will vary. tips are left solely at our guests discretion and are not considered as wages by the company nor are they guaranteed in any way
senior sous chef jobs in London
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